Zucchini Chips

Lots of fresh produce at the Farmer's Markets these hot summer days.  Turn zucchini or squash into "chips".  Slice zucchini into very thin rounds and season with your favorite spice blend or simply season with salt.  Place on cookie sheet lined with foil and sprayed with non-stick spray.  Bake for 30 minutes in a preheated oven at 250 degrees.  Remove and flip chips to other side and continue to bake until crispy, about 45-50 minutes longer.  Enjoy!!!!!