Friday, July 1, 2011

"Hot" Cherry Cocktail Spritzer

1 habanera pepper, seeded
5 fresh cherries, pitted
3 fresh mint leaves
1 lemon
1 lime
1 tablespoon simple syrup, recipe below
4 oz Vodka
ice
club soda

Muddle the habanera, cherries, and mint in bottom of shaker.  Add simple syrup, vodka, and ice and shake vigorously.  Strain into a chilled martini glass and top with a splash of club soda.  Garnish with mint sprig and cherry.

Simple Syrup
1 cup sugar
1 cup water
Add water and sugar in sauce pan and heat over medium heat to dissolve the sugar.  Remove from heat then zest and juice the lemon and lime into the sugar mixture.  Stir to combine.  Allow to cool before adding to the cocktail.

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